HUSSEIN, Suahir Ahmed Elyas; XIAOYU, Zhang; JUNREN, Wang; MAHMUDIN, Dadin; SAIMY, Intan Sazrina. Unravelling International Students’ Preferences in Embracing Malaysian Cuisine: A Pilot Study. Journal of Science, Technology and Innovation Policy, [S. l.], v. 9, n. 2, p. 11–18, 2024. DOI: 10.11113/jostip.v9n2.138. Disponível em: https://jostip.utm.my/index.php/jostip/article/view/138. Acesso em: 21 nov. 2024.